Party Cheese Melts

Prep: 10 min Cook: 10 min Cuisine: American

Cheesy, savory party bites featuring a flavorful mix of onions, mushrooms, and black olives melted with Monterey Jack and Cheddar cheeses on crunchy rye slices, perfect for gatherings.

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Ingredients

  • 1 c. chopped onion
  • 1 c. chopped mushrooms
  • 1 c. chopped black olives
  • 1 c. grated Monterey Jack cheese
  • 1 c. grated Cheddar cheese
  • 1 c. mayonnaise

Instructions

  1. Mix together chopped onion, chopped mushrooms, chopped black olives, grated Monterey Jack cheese, grated Cheddar cheese, and mayonnaise.
  2. Spread the mixture on individual party rye slices.
  3. Bake at 350°F until bubbly.

Nutrition & Diet Analysis (per serving)

426 kcal 21% DV
Protein Fat Carbs

Macronutrients

Protein 14.6g 29% DV
Total Fat 36.8g 47% DV
Carbs 10.4g 4% DV
Fiber 0.8g 3% DV
Sugar 2.1g 4% DV

Electrolytes

Sodium 573.8mg 25% DV
Potassium 153mg 3% DV
Cholesterol 41mg 14% DV

Vitamins & Minerals

Vitamin A 119.8mcg 13% DV
Vitamin C 0.9mg 1% DV
Vitamin D 6.8mcg 34% DV
Calcium 364mg 28% DV
Iron 0.7mg 4% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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