Party Chicken
Party Chicken is a hearty and flavorful dish featuring tender chicken breasts wrapped in crispy bacon, layered with chipped beef, and baked in a creamy mushroom sauce. Perfect for gatherings, it combines savory, smoky, and creamy flavors that appeal to a crowd and make for an indulgent main course.
Ingredients
Instructions
- Grease one large 8 x 12-inch casserole dish.
- Line the casserole dish with dried chipped beef.
- Wrap each chicken breast with a strip of bacon.
- Place the wrapped chicken breasts on top of the chipped beef in the casserole dish.
- Mix the mushroom soup and sour cream together.
- Pour the mixture over the chicken breasts and chipped beef.
- Bake at 300°F (150°C) for 2 hours.
Nutrition & Diet Analysis (per serving)
326
kcal
16% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).