Pasta Red Sauce
A rich, flavorful red sauce with crushed tomatoes, garlic, herbs, and a hint of red wine, perfect for hearty pasta dishes and suitable for casual or family dinners.
Ingredients
Instructions
- Add all ingredients to a saucepan.
- Cook slowly for 1 hour to blend flavors.
- Pour over your favorite pasta and serve.
Nutrition & Diet Analysis (per serving)
349
kcal
17% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).