Pastel Party Pie
A refreshing and fruity dessert with strawberries and vanilla ice cream in a flaky pie shell, perfect for parties or summer gatherings with a sweet, berry flavor.
Ingredients
Instructions
- Add water to the juice of berries to make 2 1/2 cups.
- Heat the berry juice to boiling.
- Dissolve strawberry jello in the hot liquid.
- Add vanilla ice cream by spoonfuls, stirring until melted.
- Chill until mixture is thick but not set.
- Fold in the sliced strawberries.
- Pour the mixture into the baked pie shell and chill before serving.
Nutrition & Diet Analysis (per serving)
204
kcal
10% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Low-fat
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).