Pavlovia
Pavlova is a delicate, crispy meringue dessert with a soft, marshmallow-like interior. Its sweet, airy flavor pairs beautifully with fresh fruits or whipped cream, making it perfect for special occasions or light desserts. Suitable for those who enjoy crisp textures and sweet, vanilla-infused treats.
Ingredients
Instructions
- Preheat the oven to 200°C (392°F).
- Spread out the beaten egg whites or spoon them onto a greased tray to form mounds.
- Bake slowly for one hour at 200°C (392°F).
- Allow to cool before serving.
Nutrition & Diet Analysis (per serving)
141
kcal
7% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).