Peach Cream

Prep: 15 min Cuisine: American

Peach Cream is a luscious, fruity dessert with sweet peaches and creamy texture, perfect for summer gatherings or a light treat that appeals to all ages.

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Ingredients

  • 1 pint whipping cream
  • sugar to taste
  • 1/2 can peaches
  • 1/3 box gelatin
  • a little warm water

Instructions

  1. Whip the whipping cream with sugar to taste.
  2. Cut up peaches and stir into the whipped cream.
  3. Dissolve the gelatin in warm water.
  4. Add the dissolved gelatin to the mixture and stir well.
  5. Pour into a mold and chill until set.

Nutrition & Diet Analysis (per serving)

228 kcal 11% DV
Protein Fat Carbs

Macronutrients

Protein 3.3g 7% DV
Total Fat 9.1g 12% DV
Carbs 35.8g 13% DV
Fiber 1.4g 5% DV
Sugar 22.2g 44% DV

Electrolytes

Sodium 128mg 6% DV
Potassium 108mg 2% DV
Cholesterol 28.3mg 9% DV

Vitamins & Minerals

Vitamin A 104.5mcg 12% DV
Vitamin C 9.5mg 11% DV
Vitamin D 0.4mcg 2% DV
Calcium 26.5mg 2% DV
Iron 0.3mg 2% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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