Peaches Supreme

Prep: 15 min Serves: 4 Cuisine: American

Peaches Supreme offers a delightful combination of creamy, fruity, and nutty flavors with fresh mint, perfect for a light, elegant dessert that appeals to all ages.

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Ingredients

  • 2 oz. cream cheese, softened
  • 2 tsp. apricot preserves
  • 1 (8 oz.) can pineapple tidbits, drained
  • 2 large peaches, halved and pitted
  • 1 Tbsp. chopped pecans
  • fresh mint leaves (optional)

Instructions

  1. In a small bowl, combine cream cheese and apricot preserves; blend well.
  2. Stir in drained pineapple tidbits.
  3. Slice a small portion from the base of each peach half so that the fruit sits flat; reserve the peach slices.
  4. Arrange the peach halves on serving plates.
  5. Spoon 1/4 of the pineapple mixture into each peach half and sprinkle with chopped pecans.
  6. Garnish each with reserved peach slices and fresh mint leaves, if desired.

Tips & Substitutions

For a lighter variation, consider using Greek yogurt instead of cream cheese, which adds a tangy flavor and reduces fat. You can substitute the apricot preserves with peach or raspberry preserves for a different fruit profile. If fresh peaches aren't in season, canned or frozen peaches can work in a pinch, just be sure to drain them well.

Serving Suggestions

These Peaches Supreme make a delightful summer dessert that pairs beautifully with a scoop of vanilla ice cream. For a complete meal, consider serving them alongside grilled meats or as part of a light brunch spread. They complement a refreshing salad or can be enjoyed with a slice of sweet bread, such as Banana Bread or even American recipes featuring fruit.

Storage & Reheating

Store any leftover Peaches Supreme in an airtight container in the refrigerator for up to 2 days. The peach halves can become a bit soggy over time, so it's best to enjoy them fresh. If reheating, place them in a microwave-safe dish and heat gently to avoid overcooking the fruit.

Nutrition & Diet Analysis (per serving)

Each serving of Peaches Supreme contains roughly 165 calories, with 2g protein, 18g carbohydrates, and 11g fat.

165 kcal 8% DV
Protein Fat Carbs

Macronutrients

Protein 1.8g 4% DV
Total Fat 11g 14% DV
Carbs 17.9g 6% DV
Fiber 1.9g 7% DV
Sugar 2.6g 5% DV

Electrolytes

Sodium 17.2mg 1% DV
Potassium 105.3mg 2% DV
Cholesterol 2.4mg 1% DV

Vitamins & Minerals

Vitamin A 11.9mcg 1% DV
Vitamin C 1.1mg 1% DV
Vitamin D 0mcg
Calcium 16mg 1% DV
Iron 0.6mg 3% DV
Diet fit Low-carb Under 400 cal
Contains Milk Tree nuts

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use other fruits instead of peaches?

Absolutely! This recipe can be adapted to use nectarines, plums, or even apples. Just ensure the fruit is firm enough to hold the filling. Adjust the sweetness of the filling based on the fruit's natural sugar content.

Is there a way to make this recipe vegan?

Yes! Replace the cream cheese with a vegan cream cheese alternative or cashew cream. Use agave syrup or maple syrup instead of apricot preserves, and ensure your pecans are raw or roasted without any added ingredients.

How can I make this recipe ahead of time?

You can prepare the filling a day in advance and store it in the refrigerator. Just assemble the Peaches Supreme shortly before serving to maintain the freshness of the fruit. This way, you can enjoy a quick and easy dessert that impresses.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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