Peanut Blossom Candy
Sweet and nutty peanut blossom candies with a creamy texture, perfect for dessert lovers or as a quick treat. Easily customizable with chocolate or Hershey's Kisses.
Ingredients
Instructions
- Mix the peanut butter, light corn syrup, powdered sugar, and instant powdered milk together until smooth.
- Roll the mixture into small balls.
- Optionally, top each ball with a Hershey's Kiss pressed down slightly to create a blossom.
- They can also be dipped in chocolate if desired.
Tips & Substitutions
For a smoother texture, ensure your peanut butter is well-blended. If you want to reduce sugar, consider substituting some powdered sugar with unsweetened cocoa powder for a chocolate version. If you have nut allergies, try using sunbutter instead of peanut butter. This recipe is flexible; you can even add a pinch of salt for enhanced flavor, reminiscent of Whole Wheat Peanut Butter Cookies.
Serving Suggestions
These delightful candies can be served as a sweet treat for gatherings or as an after-school snack. They pair beautifully with a glass of cold milk or a cup of hot cocoa. For an elegant touch, plate them alongside White Chocolate Raspberry Cheesecake for a dessert spread that is sure to impress.
Storage & Reheating
Store the Peanut Blossom Candy in an airtight container at room temperature for up to a week. If you want to keep them longer, refrigerate them for up to two weeks. To enjoy them later, simply let them sit at room temperature for a few minutes before serving, allowing the texture to soften back up.
Nutrition & Diet Analysis (per serving)
Each serving of Peanut Blossom Candy contains roughly 1154 calories, with 23g protein, 176g carbohydrates, and 46g fat. It is an excellent source of protein (46% of the Daily Value), iron (33% of the Daily Value), and calcium (26% of the Daily Value), and a good source of potassium and vitamin A. Note that it is relatively high in sodium, at 606mg per serving (26% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use natural peanut butter for this recipe?
Yes, you can use natural peanut butter, but keep in mind that it may result in a different texture. Natural peanut butter can be more oily, so you might need to adjust the amount of powdered sugar to achieve the desired consistency.
What can I substitute for light corn syrup?
You can substitute light corn syrup with honey or agave syrup, though this may slightly alter the flavor. Just make sure to use a similar quantity to maintain the right consistency in the mixture.
How can I make these candies look more festive?
To make your Peanut Blossom Candies more festive, consider drizzling melted chocolate over the tops or adding colorful sprinkles before the chocolate sets. This is especially great for holidays or special occasions!
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).