Peanut Butter Balls(Buckeyes)

Prep: 20 min Cuisine: American

Creamy peanut butter balls with a chocolate coating offer rich, sweet, and nutty flavors, perfect for peanut lovers and easy to serve at parties or snacks.

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Ingredients

  • 1 stick oleo or butter
  • 2 c. peanut butter
  • 3 c. powdered sugar
  • 8 oz. chocolate chips
  • 1/2 bar canning paraffin

Instructions

  1. Mix the oleo or butter, peanut butter, and powdered sugar thoroughly with your hands.
  2. Refrigerate the mixture for a while to firm up.
  3. Shape the mixture into small balls and set aside.
  4. Melt the chocolate chips with the canning paraffin, then dip the peanut butter balls into the melted chocolate.
  5. Allow the coated balls to set before serving.

Nutrition & Diet Analysis (per serving)

366 kcal 18% DV
Protein Fat Carbs

Macronutrients

Protein 9.6g 19% DV
Total Fat 20.5g 26% DV
Carbs 41.6g 15% DV
Fiber 3.3g 12% DV
Sugar 32.5g 65% DV

Electrolytes

Sodium 152.3mg 7% DV
Potassium 348.8mg 7% DV
Cholesterol 1mg

Vitamins & Minerals

Vitamin C 0.3mg
Calcium 38.8mg 3% DV
Iron 1.3mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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