Peanut Paddies
Peanut Paddies are sweet, crunchy confections made with roasted peanuts and caramelized sugar, offering a delightful combination of nutty and sugary flavors. Ideal for peanut lovers or as a homemade treat, these candies are simple to prepare and perfect for sharing at gatherings or as a gift.
Ingredients
Instructions
- Combine sugar, corn syrup, and water in a saucepan and cook to soft ball stage (235°F), stirring often.
- Remove from heat and stir in raw peanuts, powdered sugar, and red food coloring.
- Beat the mixture until the candy thickens and becomes less glossy.
- Drop spoonfuls of the mixture onto waxed paper or buttered oven liners to cool and set.
Tips & Substitutions
To ensure even cooking, stir the mixture continuously while it heats to the soft ball stage. If you don't have raw peanuts, you can substitute them with roasted peanuts for added flavor, but be mindful of the texture. Adding a touch of vanilla extract can enhance the flavor profile. If you prefer a different color, use any food coloring of your choice instead of red.
Serving Suggestions
Peanut Paddies make a delightful sweet treat perfect for parties or family gatherings. They pair beautifully with Bubbly Iced Tea for a refreshing contrast. Consider serving them alongside fresh fruit for a balanced snack or as a dessert after a hearty meal. These treats also make great gifts when packaged in decorative boxes.
Storage & Reheating
Store any leftovers in an airtight container at room temperature to maintain their texture. If you live in a humid area, consider refrigerating them to prevent stickiness. When ready to enjoy, simply allow them to come to room temperature before serving, as this will help restore their original consistency.
Nutrition & Diet Analysis (per serving)
Each serving of Peanut Paddies contains roughly 782 calories, with 3g protein, 201g carbohydrates, and 0g fat. It is an excellent source of vitamin C (48% of the Daily Value), and a good source of dietary fiber. It also contributes 5g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use salted peanuts instead of raw peanuts?
Yes, you can use salted peanuts for a savory twist, but be sure to adjust the sugar slightly to balance the flavors. The extra salt can enhance the overall taste, making your Peanut Paddies even more enjoyable.
How do I know when the candy mixture has reached the soft ball stage?
To check if your mixture has reached the soft ball stage, drop a small amount into cold water. If it forms a soft, pliable ball, it's ready. If it dissolves or spreads out, continue cooking for a few more minutes and test again.
Can I make this recipe vegan?
This recipe is naturally vegan as it does not contain any animal products. However, always check the labels on your ingredients, especially the corn syrup, to ensure they meet your dietary preferences.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).