Peanut Scotchies

Prep: 10 min Cook: 5 min Serves: 20 Cuisine: American

Sweet and savory Peanut Scotchies bars combine crunchy corn flakes, creamy peanut butter, and rich butterscotch for a tasty treat.

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Ingredients

  • 1 pkg. (1 c.) butterscotch chips
  • 1/2 c. super crunch peanut butter
  • 3 c. corn flakes

Instructions

  1. Melt butterscotch chips in a large saucepan.
  2. Stir in peanut butter.
  3. Fold in corn flakes until well coated.
  4. Drop by teaspoons onto a serving tray.
  5. Refrigerate.

Tips & Substitutions

To enhance the flavor, consider adding a pinch of sea salt to the melted butterscotch mixture. If you prefer a nuttier taste, substitute the super crunch peanut butter with almond butter. For a crunchy texture, try using rice cereal instead of corn flakes. Make sure the corn flakes are gently folded in to avoid crushing them too much.

Serving Suggestions

Serve these Peanut Scotchies as a delightful treat at parties or family gatherings. They pair wonderfully with a glass of milk or a warm cup of coffee. For an added touch, consider serving alongside Glo'S Sugar Cookies for a sweet dessert platter that will impress guests.

Storage & Reheating

Store any leftover Peanut Scotchies in an airtight container at room temperature for up to a week. If you live in a warm climate, refrigerating them will help maintain their shape and texture. Avoid freezing, as it can affect the consistency of the butterscotch and peanut butter mixture.

Nutrition & Diet Analysis (per serving)

Each serving of Peanut Scotchies contains roughly 174 calories, with 4g protein, 33g carbohydrates, and 3g fat. It is an excellent source of iron (39% of the Daily Value), vitamin A (39% of the Daily Value), and vitamin C (26% of the Daily Value), and a good source of vitamin D.

174 kcal 9% DV
Protein Fat Carbs

Macronutrients

Protein 3.6g 7% DV
Total Fat 3.3g 4% DV
Carbs 33g 12% DV
Fiber 1.5g 5% DV
Sugar 3.3g 7% DV

Electrolytes

Sodium 234.7mg 10% DV
Potassium 83.2mg 2% DV

Vitamins & Minerals

Vitamin A 353.2mcg 39% DV
Vitamin C 23.4mg 26% DV
Vitamin D 2.6mcg 13% DV
Calcium 3.4mg
Iron 7.1mg 39% DV
Diet fit Under 400 cal Low-fat
Contains Milk Peanut

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use dark chocolate chips instead of butterscotch chips?

Yes, you can substitute dark chocolate chips for butterscotch chips if you prefer a richer flavor. Just keep in mind that this will change the overall sweetness of the Peanut Scotchies, resulting in a more bittersweet treat.

How can I make these Peanut Scotchies healthier?

To make a healthier version, you might use natural peanut butter with no added sugars or oils. You can also substitute half of the corn flakes with puffed rice or oats for added fiber. This way, you can enjoy a tasty treat with less guilt.

Can I add other ingredients like dried fruit or nuts?

Absolutely! Feel free to add in your favorite dried fruits like cranberries or raisins, or even chopped nuts like almonds or cashews for added texture and flavor. Just make sure they are in moderation so that the mixture holds together well.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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