Peas And Cheese
A creamy, tangy side dish combining peas and melted cheese, perfect for a quick snack or a light addition to meals. The flavors of Velveeta and pickle juice create a savory profile, complemented by the sweetness of sugar and the crunch of onions, appealing to cheese lovers and those seeking an easy, flavorful dish.
Ingredients
Instructions
- Mix the mayonnaise, sugar, and pickle juice in a bowl.
- Add the drained English peas, grated Velveeta cheese, and minced onion.
- Toss all ingredients together until well combined.
- Serve immediately.
Nutrition & Diet Analysis (per serving)
320
kcal
16% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).