Pecan Cream Drops
Pecan Cream Drops are rich, sweet confections with crunchy pecans and a smooth, creamy texture. Perfect for holiday treats or special occasions, they offer a delightful combination of caramelized sugar, nuts, and vanilla flavor that appeals to those with a sweet tooth and love for nutty desserts.
Ingredients
Instructions
- Put all ingredients except pecans and vanilla in a pan.
- When the mixture begins to boil, cook for 3 minutes.
- Remove from heat. Add pecans and vanilla.
- Beat by hand until thick enough to drop by teaspoonfuls onto waxed paper.
Tips & Substitutions
For a creamier texture, ensure the oleo is softened before mixing. If you don't have canned milk, evaporated milk can work as a substitute. If desired, you can toast the pecans lightly beforehand to enhance their flavor. For a variation, consider adding a pinch of cinnamon for warmth, which complements the sweetness of these drops beautifully.
Serving Suggestions
These Pecan Cream Drops make a delightful treat on their own but pair wonderfully with coffee or tea for an afternoon snack. They can also serve as a sweet addition to dessert trays alongside other treats like the Instant Chocolate Mix Drink or Apple Spice Muffins, making them perfect for gatherings or holiday celebrations.
Storage & Reheating
Store any leftover Pecan Cream Drops in an airtight container at room temperature for up to a week. If you need to keep them longer, refrigeration will help maintain their texture, but allow them to return to room temperature before serving for the best experience.
Nutrition & Diet Analysis (per serving)
Each serving of Pecan Cream Drops contains roughly 1445 calories, with 16g protein, 118g carbohydrates, and 111g fat. It is an excellent source of dietary fiber (57% of the Daily Value), protein (33% of the Daily Value), and iron (32% of the Daily Value), and a good source of vitamin C and calcium. Note that it is relatively high in sodium, at 585mg per serving (25% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of nut instead of pecans?
Yes, you can absolutely substitute pecans with walnuts or almonds if you prefer. Just keep in mind that each nut has its own flavor profile, which might slightly alter the taste of the drops.
What is the best way to know when the mixture has boiled for 3 minutes?
To accurately time the boiling process, you can use a candy thermometer to check if it reaches the soft ball stage (about 235°F). If you don't have a thermometer, a steady, rolling boil for 3 minutes should suffice.
Can I make these drops ahead of time for a party?
Absolutely! You can prepare these Pecan Cream Drops a day or two in advance. Just ensure they are stored in an airtight container once completely cooled, and they will retain their delicious flavor and texture until you're ready to serve.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).