Pecan Sandies(Makes 4 Dozen)

VegetarianDairy
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Ingredients

  • 1/4 c. soft margarine
  • 1 (8 oz.) pkg. softened creamed cheese ⓘ
  • 1 egg ⓘ
  • 1 tsp. vanilla flavoring ⓘ
  • 1 to 2 layer size box dry cake mix ⓘ
  • 1 c. chopped pecans ⓘ

Instructions

  1. Cream softened margarine and cream cheese.
  2. Add egg and flavoring.
  3. Beat well.
  4. Add dry cake mix, then add chopped pecans. Drop by teaspoonfuls onto greased cookie sheet.
  5. Bake in preheated 350° oven for 12 minutes or until browned and done.

Nutrition & Diet Analysis (per serving)

556 kcal 28% DV
Protein Fat Carbs

Macronutrients

Protein 8.2g 16% DV
Total Fat 44g 56% DV
Carbs 35.8g 13% DV
Fiber 2.8g 10% DV
Sugar 3.1g 6% DV

Electrolytes

Sodium 584.5mg 25% DV
Potassium 264.5mg 6% DV
Cholesterol 67.8mg 23% DV

Vitamins & Minerals

Vitamin A 26mcg 3% DV
Vitamin C 0.7mg 1% DV
Calcium 88.5mg 7% DV
Iron 1.7mg 10% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

egg creamed cheese pecans layer margarine

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