Pecans Squares

Prep: 15 min Cook: 20 min Cuisine: American

Crumbly pecan squares with a buttery base offer a rich, nutty flavor perfect for sweet snacking or sharing at gatherings.

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Ingredients

  • 3 cups all-purpose flour
  • 1/2 cup sugar
  • 1 cup butter or margarine, softened
  • 1/2 teaspoon salt

Instructions

  1. In a large mixing bowl, blend together flour, sugar, softened butter, and salt until mixture resembles coarse crumbs.
  2. Press the mixture firmly and evenly into a greased 15 x 10 x 1-inch baking pan.
  3. Bake at 350°F (175°C) for 20 minutes.
  4. Meanwhile, prepare the filling.

Nutrition & Diet Analysis (per serving)

340 kcal 17% DV
Protein Fat Carbs

Macronutrients

Protein 3.1g 6% DV
Total Fat 25.3g 32% DV
Carbs 25g 9% DV
Fiber 1.8g 6% DV
Sugar 0.1g

Electrolytes

Sodium 9692.3mg 100% DV
Potassium 90.5mg 2% DV
Cholesterol 75mg 25% DV

Vitamins & Minerals

Vitamin C 9.1mg 10% DV
Calcium 15.8mg 1% DV
Iron 1.4mg 8% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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