Peppermint Frosting

Name: Peppermint Frosting
Prep time: 10 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 1/2 cups powdered sugar; 3 tablespoons cream; 1 teaspoon vanilla extract; 1/4 teaspoon peppermint extract; red food coloring

Vegetarian Dairy

Prep: 10 min Cuisine: American

A vibrant, creamy peppermint frosting perfect for holiday desserts or cupcakes, featuring refreshing peppermint flavor with a hint of vanilla, ideal for festive treats.

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Ingredients

1 1/2 cups powdered sugar ⓘ
3 tablespoons cream
1 teaspoon vanilla extract ⓘ
1/4 teaspoon peppermint extract ⓘ
red food coloring ⓘ

Instructions

Blend powdered sugar with enough cream to make frosting of spreading consistency.
Add vanilla extract and peppermint extract, then mix together.
Add red food coloring to achieve the desired color.

Nutrition & Diet Analysis (per serving)

220 kcal 11% DV

Protein Fat Carbs

Macronutrients

Protein 1.7g 3% DV

Total Fat 3.1g 4% DV

Carbs 32.9g 12% DV

Fiber 2g 7% DV

Sugar 28.7g 57% DV

Electrolytes

Sodium 25.8mg 1% DV

Potassium 212.8mg 5% DV

Cholesterol 8.8mg 3% DV

Vitamins & Minerals

Vitamin A 77.3mcg 9% DV

Vitamin C 8.2mg 9% DV

Calcium 90.5mg 7% DV

Iron 1.3mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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