Pepperoni Dip I

Dairy
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Ingredients

  • 1 (8 ounce) package cream cheese, softened ⓘ
  • 1/2 cup sour cream ⓘ
  • 1/8 teaspoon garlic powder ⓘ
  • 1/4 teaspoon dried oregano
  • 1 cup pizza sauce ⓘ
  • 1/2 cup pepperoni sausage, diced ⓘ
  • 1/4 cup chopped onion ⓘ
  • 1/4 cup chopped green bell pepper ⓘ
  • 1 cup shredded mozzarella cheese ⓘ

Instructions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a small mixing bowl, combine cream cheese, sour cream, garlic powder and oregano. Spread this mixture into a 9-inch glass pie pan. Spread pizza sauce evenly over the cream cheese mixture. Arrange the pepperoni pieces, green bell pepper and onion over the sauce.
  3. Bake for 10 minutes.
  4. When the dish is removed from the oven, sprinkle the mozzarella cheese over the dish.
  5. Return the pie pan to the oven and bake until the mozzarella cheese has melted.

Nutrition & Diet Analysis (per serving)

407 kcal 20% DV
Protein Fat Carbs

Macronutrients

Protein 14.6g 29% DV
Total Fat 21.2g 27% DV
Carbs 45.6g 17% DV
Fiber 12.7g 45% DV
Sugar 6.2g 12% DV

Electrolytes

Sodium 633.3mg 28% DV
Potassium 611mg 13% DV
Cholesterol 40.8mg 14% DV

Vitamins & Minerals

Vitamin A 179.5mcg 20% DV
Vitamin C 24mg 27% DV
Vitamin D 0.3mcg 1% DV
Calcium 653mg 50% DV
Iron 10.9mg 61% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

sour cream oregano pizza sauce green bell pepper mozzarella cheese onion cream cheese garlic

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