Perfect Doughnuts

VegetarianDairy
Be the first to rate this recipe

Ingredients

  • 3 eggs ⓘ
  • 1 c. sugar ⓘ
  • 2 Tbsp. soft butter or margarine ⓘ
  • 3 3/4 c. sifted all-purpose flour ⓘ
  • 2 tsp. baking powder ⓘ
  • 1 tsp. baking soda ⓘ
  • 1 tsp. salt ⓘ
  • 3/4 tsp. nutmeg ⓘ
  • 2/3 c. buttermilk, salad oil or shortening ⓘ

Instructions

  1. In large bowl of electric mixer at high speed, beat eggs with sugar and butter until very light and fluffy, about 2 minutes. Scrape sides of bowl occasionally.
  2. Sift flour with baking powder, soda, salt and nutmeg; set aside.
  3. At low speed, gradually beat buttermilk into egg and sugar mixture.
  4. Add flour mixture gradually; beat at low speed just until smooth.
  5. Dough will be soft.
  6. Then deep fry.

Nutrition & Diet Analysis (per serving)

602 kcal 30% DV
Protein Fat Carbs

Macronutrients

Protein 7.1g 14% DV
Total Fat 36.8g 47% DV
Carbs 66.2g 24% DV
Fiber 7g 25% DV
Sugar 2g 4% DV

Electrolytes

Sodium 19282.8mg 100% DV
Potassium 351.8mg 7% DV
Cholesterol 142.3mg 47% DV

Vitamins & Minerals

Vitamin A 28.8mcg 3% DV
Vitamin C 9.9mg 11% DV
Vitamin D 0.3mcg 2% DV
Calcium 1616.5mg 100% DV
Iron 5.4mg 30% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

buttermilk baking powder sugar nutmeg egg baking soda flour butter salt

You May Also Like

🥦

Triple Chocolate Mousse In Grand Marnier Sauce

VegetarianDairy
1024 kcal 43.1g protein
🥦

Self Frosting Marshmallow Applesauce Cake

Vegetarian
749 kcal 9.3g protein
🥗

Sugar & Spice Rubbed Steelhead Trout With Asian Ginger Veg

VeganVegetarian
1111 kcal 21.2g protein
🥗

Lazy Chocolate Icebox Pie

VeganVegetarian
541 kcal 6.9g protein
🥦

White Chip Apricot Oatmeal Cookies

VegetarianDairy
715 kcal 7.4g protein
🥦

Blueberry Ebelskiver - Æbelskiver (Danish Filled Pancake)

VegetarianDairy
784 kcal 37.2g protein
Vegetarian recipes → Dairy recipes → All recipes →