Perfect Peach Pie

Prep: 10 min Cook: 25 min Cuisine: American

A delightful peach pie with a sweet and flaky crust, perfect for summer gatherings and peach lovers seeking a comforting dessert.

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Ingredients

  • 1 cup sugar
  • 1 cup flour
  • 1/2 cup butter
  • 1 teaspoon soda
  • 2/3 cup milk

Instructions

  1. Preheat the oven to 325°F (160°C).
  2. Combine sugar, flour, and soda in a bowl.
  3. Add milk and mix until smooth.
  4. Pour the mixture into a prepared pie crust or baking dish.
  5. Bake for 25 to 30 minutes until golden brown and bubbly.

Nutrition & Diet Analysis (per serving)

515 kcal 26% DV
Protein Fat Carbs

Macronutrients

Protein 6.4g 13% DV
Total Fat 29.3g 38% DV
Carbs 57g 21% DV
Fiber 2.5g 9% DV
Sugar 11.6g 23% DV

Electrolytes

Sodium 182mg 8% DV
Potassium 218.5mg 5% DV
Cholesterol 81mg 27% DV

Vitamins & Minerals

Vitamin A 59mcg 7% DV
Vitamin C 13.1mg 15% DV
Vitamin D 0.4mcg 2% DV
Calcium 132.5mg 10% DV
Iron 3.5mg 19% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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