Pheasant Deluxe
A hearty and flavorful dish featuring tender pheasant or chicken cooked with wild rice, creamy soups, and aromatic seasonings, perfect for special occasions or family dinners.
Ingredients
Instructions
- Put the rice in a large casserole dish.
- Add the cream of chicken soup, cream of celery soup, white wine, and dry onion soup mix; let stand for 2 hours.
- Bake at 325°F (160°C) for 30 minutes.
- Brown the pheasant or chicken pieces in butter.
- Place the browned poultry on top of the baked rice mixture.
- Return to the oven and bake, covered, for 2 hours at 325°F (160°C).
Tips & Substitutions
For an added depth of flavor, consider using homemade chicken broth instead of the canned soups. If you want to reduce sodium, opt for low-sodium versions of cream soups. You can also substitute the pheasant with chicken for a more accessible option. Letting the rice and soups sit for 2 hours allows the flavors to meld beautifully, enhancing the dish’s overall taste.
Serving Suggestions
This dish pairs beautifully with a simple green salad and crusty bread to soak up the flavorful sauce. Roasted vegetables or garlic mashed potatoes make excellent sides as well. For a cozy family meal, serve it alongside Sunday Chicken N' Rice to satisfy hearty appetites.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, cover with foil and warm in the oven at 325°F (160°C) until heated through. Alternatively, you can microwave individual portions, ensuring they are covered to retain moisture during reheating.
Nutrition & Diet Analysis (per serving)
Each serving of Pheasant Deluxe contains roughly 162 calories, with 4g protein, 20g carbohydrates, and 5g fat. Note that it is relatively high in sodium, at 627mg per serving (27% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use different types of rice for this recipe?
While wild rice mix is recommended for its nutty flavor and texture, you can substitute with brown rice or even a blend of white and brown rice. Just be mindful of adjusting the cooking times as different rice types may require different water amounts and cooking durations.
Is it possible to prepare this dish in advance?
Yes, you can assemble the casserole a day ahead and refrigerate it before baking. Just ensure to let it sit at room temperature for about 30 minutes before baking, so it cooks evenly. This makes it a convenient option for entertaining.
What can I serve with pheasant deluxe?
Pheasant Deluxe is versatile and pairs well with a variety of sides like roasted vegetables or a fresh green salad. For a comforting meal, consider serving it with mashed potatoes or a light, fluffy Jiffy Brunswick Stew for a delightful contrast in flavors.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).