Pickle-Roll-Em-Vas
Cream cheese and dill pickles wrapped in ham create a savory, tangy appetizer perfect for parties or snacks, offering a delightful combination of creamy and crunchy textures.
Ingredients
Instructions
- Spread 1 tablespoon of cream cheese on one side of a ham slice.
- Place one pickle at the edge of each ham slice.
- Roll the ham slice around the pickle.
- Press the edges to seal the roll.
- Cover and refrigerate for 1 hour.
- Cut each roll into 6 slices before serving.
Tips & Substitutions
For a creamier texture, consider mixing some herbs into the cream cheese, such as dill or chives. If you're looking for a healthier alternative, try using turkey slices instead of ham. You can also substitute the Claussen pickles with your favorite brand or type of pickle for different flavor profiles. Make sure to spread the cream cheese evenly for better rolling.
Serving Suggestions
These pickle rolls make an excellent appetizer for gatherings or parties. They pair beautifully with Bryan Bacon Vegetable Dip or can be served alongside a refreshing Spinach Salad With Chutney Dressing. For a complete meal, consider serving them with a side of French String Beans for a nice balance.
Storage & Reheating
Store any leftover pickle rolls in an airtight container in the refrigerator. They will keep well for up to 3 days. If you want to serve them warm, you can microwave them for a few seconds, but be cautious not to overheat, as the cream cheese can get too soft.
Nutrition & Diet Analysis (per serving)
Each serving of Pickle-Roll-Em-Vas contains roughly 298 calories, with 7g protein, 4g carbohydrates, and 29g fat. It is an excellent source of vitamin A (34% of the Daily Value), and a good source of protein. Note that it is relatively high in sodium, at 665mg per serving (29% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make these pickle rolls ahead of time?
Absolutely! You can prepare the rolls up to 24 hours in advance. Just follow the recipe, then cover and refrigerate. This allows the flavors to meld together, making them even more delicious when served.
What other ingredients can I add to the filling?
Feel free to get creative with the fillings! Adding chopped olives, diced jalapeños for a kick, or even crumbled bacon can enhance the flavor. Just make sure not to overfill the rolls to keep them from falling apart.
Are there vegetarian options for this recipe?
Yes! You can easily adapt this recipe by replacing the ham with slices of roasted red pepper or cucumber. This keeps the crunch and flavor while making it suitable for vegetarians. Use the same cream cheese filling for a delightful twist.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).