French String Beans

Prep: 10 min Cook: 20 min Serves: 8 Cuisine: American

A savory green bean dish featuring crispy bacon and zesty chili sauce, perfect for family dinners or casual gatherings with bold flavors and hearty ingredients.

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Ingredients

  • 1 strip bacon
  • 1 medium onion, chopped
  • 2 (1 lb.) cans French-style green beans
  • 1 (12 oz.) bottle chili sauce
  • 1/4 cup water
  • salt

Instructions

  1. Fry bacon until crisp.
  2. Drain bacon on paper towels and crumble.
  3. Saute chopped onion in bacon drippings.
  4. Drain beans; add to onions and cook together.
  5. Add crumbled bacon and chili sauce to the beans.
  6. Pour in water, season with salt and pepper.
  7. Simmer until flavors meld, longer simmering enhances taste.

Nutrition & Diet Analysis (per serving)

213 kcal 11% DV
Protein Fat Carbs

Macronutrients

Protein 8.8g 18% DV
Total Fat 14.7g 19% DV
Carbs 11.7g 4% DV
Fiber 1.8g 6% DV
Sugar 2.7g 5% DV

Electrolytes

Sodium 10150.2mg 100% DV
Potassium 304.5mg 6% DV
Cholesterol 25.5mg 9% DV

Vitamins & Minerals

Vitamin A 153mcg 17% DV
Vitamin C 18.4mg 20% DV
Calcium 26.3mg 2% DV
Iron 1.1mg 6% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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