Pikes Peak Potatoes
Pikes Peak Potatoes is a comforting baked dish featuring tender unpeeled new potatoes layered with creamy Swiss cheese. The richness of the cream and broth combined with melted cheese creates a hearty side perfect for family dinners or gatherings, offering a savory blend of textures and flavors.
Ingredients
Instructions
- Slice the potatoes into rounds and place them in a greased 9 x 9-inch casserole dish.
- Sprinkle the potatoes with salt and pepper to taste.
- Mix the heavy cream with chicken broth and pour over the potatoes.
- Cover the casserole and bake in a 350°F oven for 30 minutes.
- Uncover and bake for another 30 minutes.
- Sprinkle the shredded Swiss cheese over the top and return to the oven until the cheese melts.
Nutrition & Diet Analysis (per serving)
185
kcal
9% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).