Pillsbury Corn Dog Twists
Crispy, savory corn dog twists featuring hot dogs wrapped in sweet cornbread dough, baked to golden perfection, perfect for snack time, parties, or casual gatherings with bold flavors.
Ingredients
Instructions
- Insert a wooden stick into each hot dog.
- Unroll the Pillsbury cornbread twists into one long sheet and seal the center perforations.
- Separate the dough into 8 long strips (2 twists each).
- Wrap each long strip of dough around a hot dog.
- Place on an ungreased cookie sheet with the ends of the dough tucked under the hot dog.
- Brush the dough with margarine and sprinkle with Parmesan cheese.
- Bake at 375°F for 12 to 16 minutes or until the cornbread twists are a light golden brown.
Tips & Substitutions
For extra flavor, try adding spices like paprika or garlic powder to the melted margarine before brushing it on the dough. If you don't have Parmesan cheese, shredded cheddar or even crumbled feta can work well for a different twist. Ensure the hot dogs are fully cooked before wrapping for the best results.
Serving Suggestions
Serve these Corn Dog Twists with a variety of dipping sauces like mustard, ketchup, or even a spicy aioli. They pair beautifully with a side of crispy potato wedges or a fresh salad. For a fun twist, consider serving them alongside a warm bowl of Cafe Hot Chocolate for a sweet finish.
Storage & Reheating
Leftover Corn Dog Twists can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, place them in a preheated oven at 350°F for about 10 minutes or until heated through. This will help maintain their crispy texture.
Nutrition & Diet Analysis (per serving)
Each serving of Pillsbury Corn Dog Twists contains roughly 395 calories, with 3g protein, 3g carbohydrates, and 41g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use different types of hot dogs?
Absolutely! Feel free to use turkey, chicken, or even plant-based hot dogs for a vegetarian option. Just ensure they are fully cooked before wrapping them in the dough.
What should I do if the dough is hard to work with?
If the cornbread twists are too cold and hard to unroll, let them sit at room temperature for about 10 minutes. This will make the dough more pliable and easier to handle.
Can I make these ahead of time?
Yes, you can prepare the Corn Dog Twists in advance. Assemble them, then refrigerate before baking. Just add a few extra minutes to the baking time if you bake them cold from the fridge.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).