Pimento Cream Cheese

Prep: 10 min Cuisine: American

Creamy, cheesy spread with a tangy pimento flavor, perfect for appetizers, snacks, or party dips, appealing to cheese lovers and those seeking bold, savory tastes.

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Ingredients

  • 1 lb. Velveeta
  • 8 oz. cream cheese
  • 4 oz. can pimento
  • 2 Tbsp. vinegar
  • 1 Tbsp. sugar
  • 1 Tbsp. butter

Instructions

  1. Let the Velveeta cheese soften.
  2. Mix all ingredients well with a mixer.

Tips & Substitutions

For a creamier texture, allow the cream cheese to soften at room temperature alongside the Velveeta. If you prefer a spicy kick, consider adding a small amount of diced jalapeños or a dash of hot sauce. You can substitute regular cream cheese with a non-dairy alternative for a vegan version. This Pimento Cream Cheese can be easily made ahead for parties, making it an ideal component for gatherings.

Serving Suggestions

Serve Pimento Cream Cheese as a spread on crackers, toasted bread, or bagels. It pairs beautifully with crudités for a refreshing crunch or can be used as a filling for sandwiches. For an enjoyable appetizer, consider it alongside Favorite Fudge Brownies for a sweet and savory contrast that guests will love.

Storage & Reheating

Store any leftover Pimento Cream Cheese in an airtight container in the refrigerator for up to one week. To reheat, warm it gently in the microwave, stirring every 15 seconds until it reaches your desired consistency. It can also be served cold or at room temperature, making it versatile for various occasions.

Nutrition & Diet Analysis (per serving)

Each serving of Pimento Cream Cheese contains roughly 288 calories, with 5g protein, 35g carbohydrates, and 13g fat. It is an excellent source of vitamin C (26% of the Daily Value), and a good source of protein and vitamin A.

288 kcal 14% DV
Protein Fat Carbs

Macronutrients

Protein 5.3g 11% DV
Total Fat 12.8g 16% DV
Carbs 34.8g 13% DV
Fiber 2.6g 9% DV
Sugar 18.7g 37% DV

Electrolytes

Sodium 274.3mg 12% DV
Potassium 330.6mg 7% DV
Cholesterol 39.9mg 13% DV

Vitamins & Minerals

Vitamin A 90.6mcg 10% DV
Vitamin C 23.8mg 26% DV
Vitamin D 0.1mcg 1% DV
Calcium 107.6mg 8% DV
Iron 1.6mg 9% DV
Diet fit Under 400 cal
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make this recipe ahead of time?

Absolutely! This Pimento Cream Cheese can be prepared a day in advance. Just store it in the refrigerator and allow it to come to room temperature before serving for the best flavor and texture.

What can I use this Pimento Cream Cheese for?

This creamy spread is incredibly versatile. Use it as a dip for chips and vegetables, spread on sandwiches, or as a topping for baked potatoes. It also works well in stuffed jalapeños for a delightful appetizer.

Is there a way to make this recipe healthier?

Yes! You can substitute low-fat cream cheese for a lighter option. Additionally, consider reducing the amount of butter or omitting it entirely, as the Velveeta adds enough creaminess. Pair it with whole grain crackers for a healthier snack.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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