Pimento Sandwich Filler

Prep: 10 min Cook: 5 min Cuisine: American

A creamy, cheesy pimento sandwich filler with a smooth texture and savory flavor, perfect for spreading on bread or crackers for quick, delicious snacks or lunches.

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Ingredients

  • 1/2 lb Velveeta cheese
  • 1 small jar pimentos, diced
  • 1 egg
  • 2 Tbsp mayonnaise
  • 2 Tbsp butter, melted

Instructions

  1. Melt the Velveeta cheese, mayonnaise, and melted butter over low heat in a saucepan.
  2. Beat the egg and add it to the melted mixture.
  3. Stir in the diced pimentos.
  4. Continue stirring until the cheese is completely melted and the mixture is well combined.
  5. Keep refrigerated until ready to serve.

Tips & Substitutions

For a creamier texture, consider using cream cheese as a substitute for Velveeta cheese. If you want to add a bit of heat, try mixing in some chopped jalapeños or a dash of hot sauce. This pimento sandwich filler can also be enhanced with herbs like dill or chives for added flavor. Be sure to melt the cheese over low heat to prevent it from becoming grainy.

Serving Suggestions

Serve the pimento sandwich filler on your choice of bread, crackers, or toasted bagels for a delightful snack or lunch. It pairs beautifully with Easy No Fail Biscuits for a hearty meal. Consider adding a side of fresh veggies or a simple salad for a complete dining experience.

Storage & Reheating

Store any leftover pimento sandwich filler in an airtight container in the refrigerator for up to 3 days. To reheat, gently warm it in a saucepan over low heat, stirring frequently until heated through, or microwave in short intervals, stirring in between. Avoid overheating to maintain the creamy consistency.

Nutrition & Diet Analysis (per serving)

Each serving of Pimento Sandwich Filler contains roughly 255 calories, with 5g protein, 22g carbohydrates, and 17g fat. It is a good source of calcium (11% of the Daily Value).

255 kcal 13% DV
Protein Fat Carbs

Macronutrients

Protein 4.7g 9% DV
Total Fat 16.5g 21% DV
Carbs 22.5g 8% DV
Fiber 0g
Sugar 1.3g 3% DV

Electrolytes

Sodium 344.6mg 15% DV
Potassium 187.8mg 4% DV
Cholesterol 93.3mg 31% DV

Vitamins & Minerals

Vitamin A 15.8mcg 2% DV
Vitamin C 0.1mg
Calcium 143.6mg 11% DV
Iron 0.5mg 3% DV
Diet fit Under 400 cal
Contains Milk Egg

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use a different type of cheese?

Yes, you can substitute Velveeta with other cheese options like cheddar or Monterey Jack. However, keep in mind that the melting properties and flavor profile may change. If using a firmer cheese, you may need to add a bit more mayonnaise or butter to achieve a similar creamy consistency.

How long can I keep this in the fridge?

The pimento sandwich filler can be stored in the refrigerator for up to 3 days. Always ensure it's in an airtight container to maintain freshness. If you do not plan to consume it within that time frame, consider freezing it for longer storage, although the texture may change upon thawing.

Can I make this ahead of time?

Absolutely! This pimento sandwich filler can be made a day in advance. Prepare it according to the instructions, then store it in the fridge. This allows the flavors to meld together nicely, making it even more delicious when served. Just give it a good stir before serving.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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