Pineapple Alaska
A refreshing frozen dessert featuring pineapple, egg white meringue, and citrus flavors, perfect for hot days or elegant gatherings, offering a light, tropical treat.
Ingredients
Instructions
- In a small electric mixing bowl, combine egg white, water, and nonfat dry milk powder.
- Beat at high speed until stiff enough to hold shape.
- Reduce to low speed and gradually add granulated sugar and lemon juice.
- Return to high speed and continue beating about 5 minutes or until stiff.
- Blend in egg yolk.
- Fold in crushed pineapple.
- Spoon mixture into ice cube tray.
- Place in freezer for about 2 hours or until thoroughly chilled.
Nutrition & Diet Analysis (per serving)
409
kcal
20% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).