Pineapple Glaze For Ham
A sweet and tangy pineapple glaze that adds a glossy finish and tropical flavor to ham, perfect for holiday dinners or special occasions.
Ingredients
Instructions
- In a pan, combine 1/4 cup pineapple juice and the cornstarch, stir until smooth.
- Add the remaining pineapple juice, light corn syrup, and brown sugar to the pan.
- Bring the mixture to a boil, stirring constantly over medium heat.
- Cook until the glaze is slightly thickened, then remove from heat.
Nutrition & Diet Analysis (per serving)
273
kcal
14% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).