Pineapple Sauce For Ham
A sweet and tangy pineapple sauce with brown sugar and a hint of cloves, perfect for glazing ham and adding a tropical flavor to your meal.
Ingredients
Instructions
- Combine crushed pineapple, brown sugar, cornstarch, and a pinch of ground cloves in a saucepan.
- Heat the mixture over medium heat, stirring constantly until it thickens and comes to a gentle boil.
- Serve warm over ham.
Nutrition & Diet Analysis (per serving)
280
kcal
14% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).