Pineapple Scallopini
Pineapple Scallopini offers a delightful combination of sweet pineapple and tender toast, baked to perfection. This comforting dish pairs well with ham and makes a great breakfast or brunch option. Its simple ingredients and warm flavors appeal to those who enjoy fruity, hearty baked dishes.
Ingredients
Instructions
- Melt butter in a skillet and break the toast into pieces.
- Pour the melted butter over the toast pieces.
- Drain the crushed pineapple, partially.
- Mix eggs, sugar, milk, and pineapple together.
- Pour the mixture over the toast in the skillet.
- Bake, covered, for 30 minutes.
Nutrition & Diet Analysis (per serving)
475
kcal
24% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).