Pink Fling

Prep: 15 min Cook: 5 min Serves: 8 Cuisine: American

A vibrant, creamy dessert with pineapple and strawberry flavors, perfect for summer gatherings or special occasions, offering a sweet, fruity, and smooth treat.

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Ingredients

  • 1 can crushed pineapple
  • 1/2 cup sugar
  • 1 box strawberry jello
  • 2 packages whipped topping
  • 1 package cream cheese, softened

Instructions

  1. Boil crushed pineapple and sugar for 5 minutes.
  2. Add strawberry jello to the pineapple mixture and let it cool.
  3. Mix whipped topping and softened cream cheese until well blended.
  4. Add the cooled jello mixture to the whipped topping and cream cheese mixture.
  5. Pour into a glass dish and refrigerate until firm.

Nutrition & Diet Analysis (per serving)

174 kcal 9% DV
Protein Fat Carbs

Macronutrients

Protein 3.1g 6% DV
Total Fat 10.5g 14% DV
Carbs 18.1g 7% DV
Fiber 1.3g 5% DV
Sugar 6.8g 14% DV

Electrolytes

Sodium 129.5mg 6% DV
Potassium 140.5mg 3% DV
Cholesterol 23mg 8% DV

Vitamins & Minerals

Vitamin A 76.8mcg 9% DV
Vitamin C 10.9mg 12% DV
Vitamin D 0.1mcg 1% DV
Calcium 45mg 3% DV
Iron 0.6mg 3% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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