Pink Fluff Salad

Prep: 10 min Cuisine: American

Pink Fluff Salad is a sweet, creamy dessert with vibrant cherry and pineapple flavors, perfect for parties or family gatherings. Its light, fruity taste and fluffy texture make it a crowd-pleaser, especially appealing to those who enjoy nostalgic, easy-to-make treats with a colorful presentation.

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Ingredients

  • 1 can cherry pie filling
  • 1 can crushed pineapple, drained
  • 1 can Eagle Brand milk
  • 1 medium carton Cool Whip

Instructions

  1. In a large bowl, mix the cherry pie filling, drained crushed pineapple, and Eagle Brand milk.
  2. Fold in the Cool Whip and nuts.
  3. Chill the mixture before serving.

Nutrition & Diet Analysis (per serving)

263 kcal 13% DV
Protein Fat Carbs

Macronutrients

Protein 3.8g 8% DV
Total Fat 10.4g 13% DV
Carbs 40.1g 15% DV
Fiber 0.6g 2% DV
Sugar 13.8g 28% DV

Electrolytes

Sodium 83mg 4% DV
Potassium 296.5mg 6% DV
Cholesterol 1.5mg 1% DV

Vitamins & Minerals

Vitamin A 50.5mcg 6% DV
Vitamin C 6.4mg 7% DV
Vitamin D 0.4mcg 2% DV
Calcium 119.5mg 9% DV
Iron 2mg 11% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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