Pink Vegetable Dip

VegetarianDairy
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Ingredients

  • 1 cup mayonnaise ⓘ
  • 8 ounces cream cheese, room temperature ⓘ
  • 1/2 cup catsup ⓘ
  • 1/4 cup vegetable oil ⓘ
  • 1/2 cup honey ⓘ
  • 1 teaspoon garlic powder ⓘ

Instructions

  1. Whip cream cheese (or buy the "whipped" in the carton)
  2. Combine with other indgredients.
  3. Keep chilled.
  4. Serve with raw vegetables!

Nutrition & Diet Analysis (per serving)

551 kcal 28% DV
Protein Fat Carbs

Macronutrients

Protein 4.2g 8% DV
Total Fat 44g 56% DV
Carbs 38.8g 14% DV
Fiber 0.8g 3% DV
Sugar 27.7g 55% DV

Electrolytes

Sodium 739.5mg 32% DV
Potassium 142mg 3% DV
Cholesterol 36mg 12% DV

Vitamins & Minerals

Vitamin A 290mcg 32% DV
Vitamin C 1.2mg 1% DV
Vitamin D 0.2mcg 1% DV
Calcium 33mg 3% DV
Iron 1.3mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

honey cream cheese catsup mayonnaise garlic vegetable oil

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