Pizza Bubble Bread
A quick and cheesy pizza bubble bread with tender biscuit pieces coated in savory spaghetti sauce and topped with melted mozzarella, perfect for sharing at parties or family dinners.
Ingredients
Instructions
- Preheat oven to 400°F.
- Sprinkle a greased 12-inch pizza pan with cornmeal.
- Separate the biscuits and cut each into four pieces, placing them in a medium mixing bowl.
- Add spaghetti sauce and toss to coat the biscuit pieces.
- Arrange the coated dough into an 8-inch circle on the prepared pan.
- Sprinkle shredded mozzarella cheese over the top.
- Bake for 15 minutes or until golden and bubbly.
Nutrition & Diet Analysis (per serving)
180
kcal
9% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).