Play Dough You Can Eat

Prep: 10 min Cuisine: Null

This edible play dough offers a fun and safe activity for kids and families, combining sweet vanilla flavor with the creamy richness of peanut butter. Perfect for creative molding and pretend play, it doubles as a delicious treat to enjoy afterward, making it an engaging and tasty experience for all ages.

Be the first to rate this recipe

Ingredients

  • 3 oz. vanilla pudding
  • 1 cup whole milk
  • 1/2 cup peanut butter
  • 1 cup powdered milk

Instructions

  1. Wash your hands before starting.
  2. Mix the vanilla pudding and whole milk together in a bowl.
  3. Add the peanut butter to the mixture and stir well.
  4. Gradually add powdered milk until the mixture reaches a play dough-like consistency.
  5. Break off a portion about the size of a golf ball and mold it like play dough.
  6. Create play dough 'cookies' or other shapes for fun and sharing.
  7. After play, enjoy eating the edible play dough!

Tips & Substitutions

For a smoother texture, make sure to mix the pudding and milk thoroughly before adding the peanut butter. If you're looking for a nut-free option, consider using sunflower seed butter instead of peanut butter. You can also experiment with different flavors of pudding, such as chocolate or butterscotch, for a fun twist. If the dough is too sticky, add more powdered milk gradually until it reaches the desired consistency.

Serving Suggestions

This edible play dough is perfect for creative playtime and can be shaped into fun cookies or other figures. Pair it with fresh fruits or a side of Autumn Fruit Salad for a delightful snack experience. Kids will love making shapes to share, and it can also serve as a unique centerpiece for a dessert table.

Storage & Reheating

Store any leftover edible play dough in an airtight container in the refrigerator for up to one week. To rehydrate the dough if it becomes too dry, add a teaspoon of milk and knead it until smooth. Before serving, allow it to come to room temperature for easier molding and shaping.

Nutrition & Diet Analysis (per serving)

Each serving of Play Dough You Can Eat contains roughly 473 calories, with 10g protein, 64g carbohydrates, and 21g fat. It is an excellent source of iron (23% of the Daily Value), calcium (22% of the Daily Value), and protein (20% of the Daily Value), and a good source of vitamin A and vitamin C.

473 kcal 24% DV
Protein Fat Carbs

Macronutrients

Protein 10.2g 20% DV
Total Fat 21.1g 27% DV
Carbs 64g 23% DV
Fiber 2.1g 8% DV
Sugar 44.7g 89% DV

Electrolytes

Sodium 314.5mg 14% DV
Potassium 375.9mg 8% DV
Cholesterol 12.6mg 4% DV

Vitamins & Minerals

Vitamin A 133.8mcg 15% DV
Vitamin C 10.1mg 11% DV
Vitamin D 1.3mcg 6% DV
Calcium 285.6mg 22% DV
Iron 4.1mg 23% DV
Contains Milk Peanut

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Is this play dough safe for children to eat?

Yes, this play dough is made from edible ingredients, making it safe for children to consume. However, it's important to supervise young children while they play and eat to ensure they don't overindulge. The ingredients are nutritious, providing a fun and tasty experience.

Can I use non-dairy milk for this recipe?

Absolutely! You can substitute whole milk with almond milk, oat milk, or any other non-dairy alternative. Just be aware that the flavor and texture may vary slightly, but it will still result in a delicious edible play dough.

How long does this play dough last?

When stored properly in an airtight container in the refrigerator, this edible play dough will last for up to one week. If you notice any changes in texture or smell, it's best to discard it and make a fresh batch.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Vegetarian recipes → Dairy recipes → All recipes →