Cheese Ring With Strawberry Jam
A savory cheese ring with a rich blend of cheddar and onion, complemented by crunchy pecans and a sweet strawberry jam center. Perfect for entertaining or as a party appetizer, this dish combines creamy, nutty, and fruity flavors for a delightful and visually appealing snack.
Ingredients
Instructions
- Combine cheddar cheese, chopped onion, pecans, sour cream, yogurt/mayonnaise, and red pepper in a food processor until smooth.
- Press the mixture into a 6-cup mold lined with plastic wrap that overhangs the sides.
- Chill for 4 hours or overnight.
- Unmold onto a serving tray.
- Fill the center of the cheese ring with strawberry jam.
- Arrange Triscuits around the ring and serve.
Tips & Substitutions
For a creamier texture, consider using a mix of yogurt and mayonnaise, or substitute Greek yogurt for a tangy twist. If you prefer a bit more heat, increase the amount of red pepper. You can also experiment by adding herbs like dill or chives for extra flavor. This cheese ring pairs beautifully with crackers like Triscuits for a crunchy contrast.
Serving Suggestions
Serve this cheese ring as an appetizer at your next gathering, pairing it with fresh vegetables or fruits for a colorful platter. It also pairs well with sweet treats, like a slice of Mousse Salad, for a delightful contrast. Consider offering various crackers or bread options alongside for a fun, interactive serving experience.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to three days. To serve again, allow the cheese ring to come to room temperature for about 30 minutes before serving. The flavors will meld beautifully, making it just as delicious as when it was first made.
Nutrition & Diet Analysis (per serving)
Each serving of Cheese Ring With Strawberry Jam contains roughly 18 calories, with 1g protein, 1g carbohydrates, and 1g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of cheese?
Yes, you can substitute Cheddar cheese with other cheeses like cream cheese or a mix of sharp and mild cheeses. Just ensure that the texture will still allow for molding and spreading.
How long can I keep the cheese ring in the fridge?
The cheese ring can be stored in the refrigerator for up to three days. Make sure it’s well-covered to maintain its freshness and flavor.
Can I freeze the cheese ring?
Freezing is not recommended for this cheese ring, as the texture may change upon thawing. It's best enjoyed fresh or within a few days of preparation.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).