Pop Overs
Light and fluffy popovers with a slightly sweet flavor, perfect for breakfast or brunch, accommodating various fillings or spreads for a versatile treat.
Ingredients
Instructions
- Grease muffin pans.
- Mix flour, sugar, baking powder, milk, egg, and salt until smooth.
- Pour batter into greased muffin pans, filling about two-thirds full.
- Bake at 450°F (232°C) for 12 to 15 minutes until puffed and golden.
- Serve warm.
Nutrition & Diet Analysis (per serving)
334
kcal
17% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).