Popcorn Cake

Prep: 15 min Cook: 10 min Serves: 12 Cuisine: American

Popcorn cake is a delightful and fun treat that combines the crunch of popcorn with the chewy sweetness of gumdrops and marshmallows, creating a perfect balance of flavors and textures. Ideal for parties and family gatherings, this whimsical dessert will surely please both kids and adults alike.

Be the first to rate this recipe

Ingredients

  • 1/2 cup oleo
  • 1/4 cup oil
  • 8 cups popcorn
  • 1 cup gumdrops
  • 4 cups marshmallows
  • 1 cup walnuts

Instructions

  1. Heat oleo and oil in a pan; add marshmallows and stir until melted.
  2. Pour the melted mixture over popcorn, gumdrops, and walnuts.
  3. Mix everything together and pack it in a buttered angel food pan.

Nutrition & Diet Analysis (per serving)

640 kcal 32% DV
Protein Fat Carbs

Macronutrients

Protein 7.7g 15% DV
Total Fat 42.4g 54% DV
Carbs 70.7g 26% DV
Fiber 22.5g 80% DV
Sugar 24.4g 49% DV

Electrolytes

Sodium 146.5mg 6% DV
Potassium 174.3mg 4% DV

Vitamins & Minerals

Vitamin A 126.3mcg 14% DV
Vitamin C 5.3mg 6% DV
Vitamin D 0.9mcg 5% DV
Calcium 119mg 9% DV
Iron 5.3mg 29% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

American recipes → Vegan recipes → Vegetarian recipes → All recipes →