Pork Chops & Dressing

Name: Pork Chops & Dressing
Yield: 4 servings
Ingredients: 4 pork chops; 3 c. bread crumbs; 2 Tbsp. chopped onion; 1/4 c. melted butter; 1/4 c. water; 1/4 tsp. poultry seasoning; 1 can cream of mushroom soup

Pork Dairy

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Ingredients

4 pork chops ⓘ
3 c. bread crumbs ⓘ
2 Tbsp. chopped onion ⓘ
1/4 c. melted butter ⓘ
1/4 c. water ⓘ
1/4 tsp. poultry seasoning ⓘ
1 can cream of mushroom soup ⓘ

Instructions

Brown chops on both sides; place in casserole dish.
Mix bread crumbs, onion, butter, poultry seasoning and 1/4 c.
water.
Mound on pork chops.
Pour soup mixed with 1/3 c.
water over all.
Bake at 350° for 1 hour.

Nutrition & Diet Analysis (per serving)

551 kcal 28% DV

Protein Fat Carbs

Macronutrients

Protein 13.5g 27% DV

Total Fat 37.2g 48% DV

Carbs 44g 16% DV

Fiber 4.6g 16% DV

Sugar 3.7g 7% DV

Electrolytes

Sodium 300.3mg 13% DV

Potassium 368mg 8% DV

Cholesterol 93.5mg 31% DV

Vitamins & Minerals

Vitamin A 35.3mcg 4% DV

Vitamin C 3.5mg 4% DV

Vitamin D 0.2mcg 1% DV

Calcium 312.5mg 24% DV

Iron 10.6mg 59% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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