Potato And Cabbage Soup
A hearty and comforting potato and cabbage soup with a rich buttery base and aromatic caraway seeds. Perfect for chilly days, it offers a delightful blend of savory flavors and tender vegetables, making it ideal for family dinners or cozy gatherings.
Ingredients
Instructions
- Melt butter in a large stock pot and sauté chopped onion, crushed garlic, and caraway seeds until the onion is tender.
- Add chicken broth, chopped cabbage, sliced potatoes, salt, and pepper to the pot.
- Bring the mixture to a boil, then reduce heat and simmer for 1 hour.
- Optional: Use a hand-held blender to puree the soup if a smoother texture is desired.
Nutrition & Diet Analysis (per serving)
386
kcal
19% DV
Protein
Fat
Carbs
Diet fit
Low-carb
Under 400 cal
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).