Potatoes Hamburger

Prep: 10 min Cook: 20 min Serves: 4 Cuisine: American

A hearty and flavorful dish combining seasoned ground beef with tender potatoes and savory peppers. This comforting meal is perfect for family dinners, offering a balance of savory, smoky, and slightly sweet flavors with easy preparation and versatile ingredients suitable for various tastes.

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Ingredients

  • 2 lb. hamburger
  • 2 onions, chopped
  • 2 bell peppers or banana peppers

Instructions

  1. Brown the hamburger in a skillet over medium heat.
  2. Add chopped onions and sliced bell or banana peppers to the cooked hamburger.
  3. Cook for about 10 minutes to soften the vegetables and combine flavors.
  4. Add sliced potatoes with skin on to the mixture.
  5. Cook until the potatoes are tender, about 10-15 minutes, stirring occasionally.
  6. Season with salt and pepper to taste before serving.

Nutrition & Diet Analysis (per serving)

134 kcal 7% DV
Protein Fat Carbs

Macronutrients

Protein 4.1g 8% DV
Total Fat 6.9g 9% DV
Carbs 14.1g 5% DV
Fiber 0.9g 3% DV
Sugar 1.3g 3% DV

Electrolytes

Sodium 189mg 8% DV
Potassium 79.3mg 2% DV
Cholesterol 8mg 3% DV

Vitamins & Minerals

Vitamin C 0.5mg 1% DV
Calcium 33.5mg 3% DV
Iron 0.8mg 5% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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