Hamburger Mess

Prep: 10 min Cook: 20 min Serves: 4 Cuisine: American

Hamburger Mess is a comforting, hearty dish combining ground beef, potatoes, peas, and mushrooms in a creamy sauce. Its rich flavors and simple ingredients make it perfect for family dinners or cozy weeknights, offering a satisfying blend of savory and vegetable goodness.

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Ingredients

  • 1 lb. hamburger
  • 1 small or medium onion
  • 1 can mushroom soup
  • 3 to 4 boiled potatoes, cut in chunks
  • 1/2 can peas
  • milk

Instructions

  1. Brown the hamburger and onion in a skillet while the potatoes are cooking.
  2. Pour the cooked hamburger and onion into a saucepan.
  3. Add the mushroom soup to the saucepan.
  4. Fill the mushroom soup can with milk and add it to the mixture.
  5. Add the cooked potatoes and peas to the saucepan.
  6. Let the mixture simmer for 20 minutes before serving.

Nutrition & Diet Analysis (per serving)

376 kcal 19% DV
Protein Fat Carbs

Macronutrients

Protein 8.6g 17% DV
Total Fat 15.2g 20% DV
Carbs 51.9g 19% DV
Fiber 3.4g 12% DV
Sugar 13.5g 27% DV

Electrolytes

Sodium 368.3mg 16% DV
Potassium 619.5mg 13% DV
Cholesterol 10.3mg 3% DV

Vitamins & Minerals

Vitamin A 132.8mcg 15% DV
Vitamin C 12.9mg 14% DV
Vitamin D 0.4mcg 2% DV
Calcium 147.5mg 11% DV
Iron 2.9mg 16% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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