Pound Cake Delight
A rich, buttery pound cake with vanilla and almond flavors, perfect for special occasions or as a comforting dessert for family gatherings.
Ingredients
Instructions
- Mix sugar and Crisco until creamy.
- Add eggs one at a time, beating well after each addition.
- Add Pet milk and flavorings; beat well.
- Gradually add flour, a small amount at a time, mixing well.
- Pour batter into a greased and floured large tube pan.
- Place in a cold oven and set the temperature to 300°F (149°C).
- Bake for 1 hour and 40 minutes.
Nutrition & Diet Analysis (per serving)
442
kcal
22% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).