Pound Cake(Never Fail)

VegetarianDairy
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Ingredients

  • 3 c. sugar
  • 2 sticks margarine
  • 3 c. plain flour ⓘ
  • 1/2 pt. carton whipping cream ⓘ
  • 1 tsp. lemon flavoring ⓘ
  • 5 eggs ⓘ

Instructions

  1. Have margarine at room temperature.
  2. Mix sugar and margarine; add eggs one at a time.
  3. Add whipping cream (not whipped) alternately with flour.
  4. Add lemon flavoring.
  5. Bake 1 hour at 325°.

Nutrition & Diet Analysis (per serving)

396 kcal 20% DV
Protein Fat Carbs

Macronutrients

Protein 4.9g 10% DV
Total Fat 22.1g 28% DV
Carbs 45.9g 17% DV
Fiber 1.8g 6% DV
Sugar 0.1g

Electrolytes

Sodium 236.5mg 10% DV
Potassium 228mg 5% DV
Cholesterol 64.5mg 22% DV

Vitamins & Minerals

Vitamin A 15.8mcg 2% DV
Vitamin C 9.2mg 10% DV
Calcium 67.5mg 5% DV
Iron 1.8mg 10% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

sugar egg flour margarine

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