Preacher Steak
Ingredients
Instructions
- Roll meat to desired size.
- Dip in flour, then into milk and back to flour.
- Fry in oil until desired doneness.
Nutrition & Diet Analysis (per serving)
415
kcal
21% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).