Pumpkin Pie(Diet)
A creamy, spiced pumpkin pie with a flaky pastry shell, perfect for fall festivities or holiday desserts, offering warm flavors of pumpkin and pumpkin pie spice.
Ingredients
Instructions
- Heat the milk in the microwave until boiling for scalding.
- In a mixing bowl, combine pumpkin, egg beaters, pumpkin pie spice, and salt.
- Mix in the heated milk thoroughly.
- Pour the mixture into the pastry shell.
- Bake at 350°F (175°C) for approximately 45 minutes or until set.
- Allow to cool before serving.
Nutrition & Diet Analysis (per serving)
377
kcal
19% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).