Pumpkin Spice Coffee

Name: Pumpkin Spice Coffee
Yield: 4 servings
Ingredients: 1/4 cup ground coffee; 1 teaspoon ground allspice; 1/2 teaspoon ground cinnamon; 4 cups water; 2 teaspoons half-and-half cream, or to taste; 1 teaspoon white sugar, or to taste

Vegetarian Dairy

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Ingredients

1/4 cup ground coffee ⓘ
1 teaspoon ground allspice ⓘ
1/2 teaspoon ground cinnamon ⓘ
4 cups water ⓘ
2 teaspoons half-and-half cream, or to taste ⓘ
1 teaspoon white sugar, or to taste ⓘ

Instructions

Mix the ground coffee, allspice, and cinnamon in a small bowl, and place into the filter of a drip coffee maker. Pour 4 cups of water into the coffee maker, and turn on the machine. When coffee has finished dripping, pour into 2 cups. Stir in cream and sugar to taste.

Nutrition & Diet Analysis (per serving)

306 kcal 15% DV

Protein Fat Carbs

Macronutrients

Protein 4g 8% DV

Total Fat 10.1g 13% DV

Carbs 65.2g 24% DV

Fiber 18.7g 67% DV

Sugar 27.4g 55% DV

Electrolytes

Sodium 55.8mg 2% DV

Potassium 436.3mg 9% DV

Cholesterol 23.5mg 8% DV

Vitamins & Minerals

Vitamin A 64.8mcg 7% DV

Vitamin C 11.2mg 12% DV

Vitamin D 0.3mcg 1% DV

Calcium 468mg 36% DV

Iron 3.9mg 22% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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