Punch Base

Name: Punch Base
Prep time: 10 min
Yield: 4 servings
Ingredients: 2 1/2 c. sugar; 2 1/2 c. water; 3 tsp. vanilla; 2 tsp. almond; 1/2 c. lemon juice

Vegan Vegetarian

Prep: 10 min Serves: 4

A versatile punch base with sweet, vanilla, and almond flavors, perfect for parties or gatherings. Easily mixed with carbonated drinks for refreshing beverages.

Be the first to rate this recipe

Ingredients

2 1/2 c. sugar ⓘ
2 1/2 c. water ⓘ
3 tsp. vanilla ⓘ
2 tsp. almond ⓘ
1/2 c. lemon juice ⓘ

Instructions

The ingredients make 1 quart of punch base.
Add 5 parts of lemon-lime, ginger ale, or whichever carbonated drink you prefer.
Can be diluted with water or a combination of both, depending on your preference.
Can be frozen ahead of time. Thaws quickly.
Pour over ice when serving.

Nutrition & Diet Analysis (per serving)

246 kcal 12% DV

Protein Fat Carbs

Macronutrients

Protein 5.9g 12% DV

Total Fat 12.6g 16% DV

Carbs 15.8g 6% DV

Fiber 4.2g 15% DV

Sugar 4.6g 9% DV

Electrolytes

Sodium 12.5mg 1% DV

Potassium 310mg 7% DV

Vitamins & Minerals

Vitamin C 9.1mg 10% DV

Calcium 80.5mg 6% DV

Iron 1.1mg 6% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

Explore Ingredients

You May Also Like

Pork And Apple Salad

Amazing Bread Sticks

Elk Chop In Blackberry Port Sauce

Best Ever Bread-N-Butter Pickles

Walnut Stuffed Mushrooms From Vegetarian Times

Malai Curry