Quick And Easy Oatmeal Candy
Creamy, chocolaty oatmeal candy with peanut butter, perfect for quick sweet treats that satisfy cravings and are easy to make with pantry staples.
Ingredients
Instructions
- Mix sugar, milk, cocoa, and butter in a large pan on the stove. Bring to a boil.
- Boil long enough to dissolve sugar and cocoa, stirring well.
- Remove from heat and add oatmeal, peanut butter, and vanilla flavoring.
- Stir well until thoroughly mixed.
- Drop spoonfuls onto waxed paper or a nonstick cookie sheet.
- Place in refrigerator to cool and set.
Tips & Substitutions
For an extra twist, try adding a pinch of salt or a dash of cinnamon to enhance the flavor. If you prefer a healthier alternative, substitute half of the sugar with honey or maple syrup. If you can’t find crunchy peanut butter, creamy peanut butter works just as well. Be sure to use Quaker 1 Minute Oatmeal for the best texture.
Serving Suggestions
These candies make a delightful treat on their own or can be paired with a glass of milk or a cup of coffee. They also complement desserts like Shelby's Red Velvet Cake or an Easy Strawberry Dessert perfectly. For a fun twist, consider sprinkling some chopped nuts or mini chocolate chips on top before they set.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator. These oatmeal candies will keep for about a week. For a quick snack, you can enjoy them cold straight from the fridge, or let them sit at room temperature for a few minutes before serving to soften slightly.
Nutrition & Diet Analysis (per serving)
Each serving of Quick And Easy Oatmeal Candy contains roughly 1844 calories, with 5g protein, 36g carbohydrates, and 187g fat. It is an excellent source of dietary fiber (23% of the Daily Value) and iron (23% of the Daily Value), and a good source of vitamin C and calcium. It also contributes 7g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use quick oats instead of rolled oats?
Yes, you can use quick oats, but be aware that the texture will be slightly different. They will absorb moisture faster and may lead to a denser candy. If you prefer a chewier texture, stick with Quaker 1 Minute Oatmeal.
How can I make these candies more chocolatey?
To enhance the chocolate flavor, you can add an extra tablespoon of cocoa powder or mix in some chocolate chips into the mixture before dropping spoonfuls onto the waxed paper. This will give you a richer chocolate taste.
Can I freeze these oatmeal candies?
Yes, you can freeze them! Place the candies in a single layer on a baking sheet until firm, then transfer them to an airtight container or freezer bag. They can be stored in the freezer for up to three months. Thaw in the refrigerator before serving.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).