Quick Cole Slaw

Prep: 10 min Cuisine: American

A crisp, refreshing cole slaw featuring shredded cabbage and a tangy dressing, perfect as a side dish for barbecues, picnics, or casual gatherings. Its simple ingredients and quick preparation make it an ideal choice for those seeking a cool, flavorful accompaniment to a variety of meals.

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Ingredients

  • 1 head cabbage
  • pinch of celery seed
  • 1 jar Maetez cole slaw dressing

Instructions

  1. Shred the cabbage in a bowl.
  2. Add a pinch of celery seed, or more if desired.
  3. Pour the cole slaw dressing over the cabbage and stir well.
  4. Chill before serving or serve immediately.

Nutrition & Diet Analysis (per serving)

50 kcal 2% DV
Protein Fat Carbs

Macronutrients

Protein 0.9g 2% DV
Total Fat 0.5g 1% DV
Carbs 11.1g 4% DV
Fiber 1g 3% DV
Sugar 5.2g 10% DV

Electrolytes

Sodium 400.3mg 17% DV
Potassium 181mg 4% DV
Cholesterol 0.3mg

Vitamins & Minerals

Vitamin A 60.8mcg 7% DV
Vitamin C 8.6mg 10% DV
Calcium 39.8mg 3% DV
Iron 0.5mg 3% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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